Encyclopaedia of French Cooking
by Elisabeth Scotto,Jeni Wright
ISBN 13: 9780706416923
Format: Paperback (192 pages) Publisher: Octopus Bks. Published: 24 Sep 1982 Other Format: Hardcover
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Fish and Shellfish (Le Cordon Bleu recipes & techniques)
by Jeni Wright,Eric Treuille,Cordon Bleu
ISBN 13: 9780304351213
Format: Paperback (48 pages) Publisher: Cassell Illustrated Published: 20 Aug 1998
The Italian Ingredients Cookbook
by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano
ISBN 13: 9781859675380
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 01 Mar 1998
Meat (Le Cordon Bleu techniques & recipes)
by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu
ISBN 13: 9780304351244
Good Food: One-pot Dishes: Triple-tested Recipes: 101 One-Pot Dishes Triple-tested Recipes
by Jeni Wright
ISBN 13: 9780563522911
Format: Paperback (216 pages) Publisher: BBC Books Published: 16 Feb 2006
Mrs Beeton's Original Recipes
by Isabella Beeton,Jeni Wright,Jenni Fleetwood
ISBN 13: 9780706378153
Format: Hardcover (352 pages) Publisher: Cassell Published: 04 Nov 1999
The Cook's Encyclopedia of the Italian Kitchen
by Kate Whiteman,Angela Boggiano,Jeni Wright
ISBN 13: 9780754806165
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 02 Jun 2000
Italian Ingredients Cookbook
by Kate Whiteman,Jeni Wright,Angela Boggiano
ISBN 13: 9780754813514
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 28 May 2004
The Book of Pasta: The complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes
ISBN 13: 9781840388930
Format: Illustrated (256 pages) Publisher: Hermes House Published: 01 Jan 2000
Good Food: Chocolate Treats: Triple-tested Recipes (Good Food 101)
ISBN 13: 9780563539285
Format: Paperback (216 pages) Publisher: BBC Books Published: 04 Oct 2007
Good Food: Pasta and Noodle Dishes: Triple-tested Recipes
ISBN 13: 9780563522201
Format: Paperback (216 pages) Publisher: BBC Books Published: 14 Jul 2005
Good Food: Fish & Seafood Dishes: Triple-tested Recipes
ISBN 13: 9780563493150
Format: Paperback (216 pages) Publisher: BBC Books Published: 06 Jul 2006